Spiderman Adult Pajamas

vitamins!

Ahi ahi ahi
flu has struck again ...

we offer two simple recipes and natural (obviously made a few days ago because tonight I am feverish).
And here are two recipes above all very challenging since you have done it again: the bread machine!

After you stopped going to the bakery, now I have also stopped buying any of rusks.
And I stopped stealing mom's jams (those thank goodness I never buy due - with all due respect to Hero, Zuegg and friends).

Panbrioche and orange marmalade!

Panbrioche (MDP)
Ingredients for 1 kg of bread
260 ml of milk

2 eggs 180 g butter, melted
600 grams of flour 00
1 ½ teaspoon of salt
80 grams of sugar
two and a half teaspoons of yeast powder

Place all ingredients in bread machine in the order given.

Program: sweet
Browning: clear
Time: about 3 hours and 1 / 2 (depending on the machine used)


orange marmalade
(suggested by Adriana here Padrós)
Juice of 3 oranges
Grated rind of 2 oranges
240 gr.
sugar 1 tablespoon water

Place all ingredients in bread machine and select the program jams (approximately 1 hour).

Here the only problem is the density of the jam.
To get the right consistency, you must:

• use sugar for jams / pectin (but it will be that I grew in pots of jam on the fire for hours, have not yet figured out how to dosa)
• cook the jam until it thickens (it takes with the camera at least three rounds of the program jams!)

So this jam is really very good but I have not yet figured out how to get the right consistency.
For the moment, given that plus when hot liquid is much better, I could make a much liquid and a .. marble.

If anyone has suggestions (such as the amount of pectin needed for this recipe - I could convert me) come forward!